The BB gun

I’m sure all of you have seen “The Christmas Story”, with Darren MacGavin.  You’ve seen it.  I lived it.

I was raised in Texas, so of course I had cap pistols.  But no caps.  Well, I had no caps, officially.  Mother could see me playing cowboys and Indians and having a cap gun, but certainly no caps.  Caps exploded and things that explode can damage a young boy.  But occasionally, someone would give me a roll of caps and I could shoot the bad guys and give it the proper bang! so the guy would know he was dead.  But such battles were not fought at 1823 Maryland.  No siree.  Around the corner on Marsalis, at the home court of Jimmy McVey.  His mother had no problem with exploding things.  And in spite of that, Jimmy lived to be an adult with both eyes.

A BB gun was an entirely different matter.  Those were not allowed around, with or without BBs.

You guessed it.  A BB gun would shoot your eye out.  Without question.  Guaranteed.  Now, this only came from my Mother.  My Father, raised in southwest Texas, on the frontier, so to speak, and spending lots of time on the ranch of his cousins, understood the value of guns.  We never had one in the house.  But they had them on the ranches my Father roamed.  And, he had both his eyes.  He did wear glasses, but I am convinced that was not a result from an errant BB.

But Mother was definitely a city girl.  Wise in the ways of urban living.  And she understood BB guns.  They would put your eye out as certainly as milk came out of a bottle.

So my formative years were formed without the benefit of a BB gun.  Imagine my excitement when several of my grade school buddies divided into two warring teams, ready to do battle with honest-to-goodness BB guns – AND, they provided me with a trusty Roy Rogers rifle, capable of holding fifty BBs, and shooting an opponent fifty yards away.  Well, fifty feet anyway.

Needless to say, I could hear my Mother’s constant warning about the dangers of such weapons.  But we were at John Hope’s house, far from my Mother.

The game was afoot.

John Hope lived across the street from an immense protestant church that rambled over most of a block, with buildings here and there, bushes, trees, walls, crannies and nooks, hiding places galore.  This would be a long and glorious fight and surely my team would win.  Before long, I spied one of the enemy, moving stealthily to my right.  I lined up a perfect shot and prepared to shoot him in the heart.

Suddenly, before I managed to squeeze off my first round,  I am in great pain. I had been shot!  Directly and squarely between the eyes!

I crouched down, reverently laid down the Roy Rogers rifle and felt just above my nose, just between my eyes.  There was a small, neat dent, and it burned like fire.  And my ears rang loud with my Mother’s voice.  “You’ll get an eye shot out.”

My God.  She was right.  As if a sign from God, the first incident of my first BB gun fight had been a shot between my eyes.  A half inch right or left and I would have lost an eye.  She knew.  My Mother knew, the way mothers everywhere know.  She knew with that perfect vision mothers have that I was not meant to play with BB guns. Now, I knew.

Carefully, I picked up the trusty Roy Rogers rifle, turned and walked across the street to John Hope’s house.  I laid the shiny, superb piece of craftsmanship down on John’s porch and started walking the nine blocks back to my house.  I rubbed the small dent between my eyes, willing it to smooth out so mother would not notice.  It didn’t.  It stayed there for years, a constant reminder of the wisdom of mothers and the foolishness of young boys.  My Mother never commented on it, though I am certain she noticed, certain she knew how that dent came about.

Never again did I ask for a BB gun for Christmas or birthday.  Mother was right.  Maybe if I had been raised on a ranch, or on the frontier of 1910 southwest Texas.  But I was a city boy, who had a great desire to keep both his eyes.

Does Food Enter into Your Novels?

Today, Ginger Solomon is our guest blogger today.  She is the moGinger picther of seven, and homeschools the youngest five.  And she keeps house.  But somehow, she finds time to write and is president of her local writing group.  Her book, One Choice, was released in February, 2014.

Food – The Best of Times or the Worst?

Food — we have to deal with it every day. For some of us, it has become a thorn in the flesh, a daily temptation to eat more than we should, or eat things that taste scrumptious, but react badly with our bodies.

When getting to know a person, we go through a gambit of questions: what’s your favorite color, author, food? I’ve decided I don’t have a favorite food. I like to eat a lot of things. Low Mein might be my favorite today. Tomorrow it might be ice cream. The day after that might be steak. It really depends on my mood.

So that got me to thinking… what’s my LEAST favorite food? Hands down, no question about it, my most disliked meal is liver and onions. Both of my parents LOVED this meal, and I was forced to eat it as a child. I remember taking a bite, and then eating half a biscuit just to mask the flavor in my mouth. Blech! It makes me shudder even now – many, many years later.

There are several other foods I dislike, and because I’m the chief chef in our house, I don’t always make them. (Yeah, calling myself a chef is exaggerating my abilities in the kitchen, but hey, I’m writing this blog post, I can exaggerate some, right?) One of those foods is rice. Nope, I’m not a fan of rice. However, my husband is, so I make it for him, but I always make sure to prepare some type of gravy or put it with something else that will mask the flavor, well, the lack of flavor.

I have a son who doesn’t like potatoes. He’ll eat potato chips and thin-cut French fries, but we all know those aren’t really potatoes anymore. Even when he was first starting to eat solid foods and I would feed him mashed potatoes, he would spit them out (sometimes violently, if you get my meaning). Now he’s in his twenties and still won’t eat potatoes — not mashed, baked, roasted or in any way resembling a real potato. He says it’s the texture.

Actually several of my children have food aversions. One daughter dislikes seafood – fish, shrimp, whatever. It doesn’t matter. She won’t eat it. Another child doesn’t like broccoli. Two others hate green beans. One doesn’t like oranges or bananas. And in case you’re counting, I have one child who will eat almost anything I put in front of him, though he’s not real keen on vegetable soup.

In my newGiinger - OneChoice release, One Choice, Cahri, my heroine, doesn’t like eggs. She’s tried them several ways – scrambled, poached, boiled, and, in the book, she tries them fried with a dried Turkish sausage, similar to American pastrami. And once again, she finds them distasteful.

Sometimes it doesn’t matter how something is cooked, nothing can mask the flavor or texture. Liver is one of those foods for me. What is your least liked food?

 Her novel is on Amazon at:  http://amzn.to/1mbtvMa   

Her blog is at:  http://gingersolomon.blogspot.com:t:

Here’s a blurb on One Choice.

Cahri Michaels is American by birth, but Belikarian by choice. Being selected to participate in the Bridal March forces her to give up the independent life she’s created for herself. She’s not ready to be anyone’s wife, much less to a man she doesn’t know.

 Prince Josiah Vallis despises the centuries old tradition—the Bridal March—that is forcing him to choose a wife from fifty women. Why does it matter that he’s twenty-five and still single?

 When Cahri and Josiah meet, sparks fly. Will it ignite a godly love that can see them through or will they be burned, never to be the same?

Her novel is on Amazon at:  http://amzn.to/1mbtvMa